Slow Food
Eeterij De Kloostergang
Middelburg, Zeeland
Middeleeuws klooster, moderne slow food.
A restaurant in the cloister corridors of a medieval monastery in Middelburg, serving slow food using Zeeland produce: mussels, oysters, seaweed, and saltmarsh lamb. The stone arches and candlelight create an atmosphere that no modern interior could replicate.
evening€€€
Contact & Info
Thu-Mon 12:00-14:30, 18:00-21:30
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- Medieval monastery cloister dining
- Zeeland seafood focus
- Candlelit stone arches
- Mussels, oysters, and saltmarsh lamb
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