Slow Food

Locavore Breda

Breda, Noord-Brabant

Alles op je bord komt uit een straal van 40 km.

A restaurant in Breda committed to sourcing every ingredient from within a 40-kilometer radius. The menu reads like a map of West Brabant farms and producers. Seasonal restrictions are embraced as creative challenges — no avocados here, but the local asparagus season is a revelation.

evening€€€

Contact & Info

Tue-Sat 17:30-22:00

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Highlights

Everything from within 40km
Menu maps local producers
Seasonal asparagus revelation
No-import ingredient commitment

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