Wed, Oct 7, 05:00 PM
Siroopwafels vers van de plaat
We watch the bakers at work between copper kettles and wooden molds. You taste a stroopwafel while it is still warm.
Foto: Ralf Roletschek · Wikimedia Commons (CC BY 3.0)
Watch the stroopwafel come to life and eat it warm straight from the iron.
On the Markt, Kamphuisen has been baking stroopwafels to a secret recipe since 1810. Among copper kettles and wooden moulds, you watch the bakers at work and hear how the wafel conquered Gouda.
At the end, you taste one while it is still warm. Reserve a time slot in advance.
What you can do here
Wed, Oct 7, 05:00 PM
We watch the bakers at work between copper kettles and wooden molds. You taste a stroopwafel while it is still warm.
Here, right now
autumn · morning
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Contact & Info
Closed, opens at 10:00
Monday through Saturday 10:00–18:00, Sunday closed. Last tour starts at 16:00. Open on public holidays, except Christmas and New Year's Eve. Reserving a time slot is required.
Nearby
Warenmarkt Gouda Centrum
Vibrant market by the historic city hall
Goudse Kaasmarkt
Buying cheese the way it was done centuries ago.
Grote of Sint-Janskerk
The longest church in the Netherlands, filled with world-famous Goudse Glazen.
Museum Gouda
Art, cheese weighing house and city stories in the historic Catharina Gasthuis.
't Kaaswinkeltje Gouda
The oldest cheese shop in Gouda, stacked to the ceiling with farmhouse cheese.
Paagman Gouda
Browsing through books in the familiar setting of the old Verkaaik store.